Tuesday, April 24, 2018

High risk groups of eating disorder

Eating disorders are illnesses in which the victims suffer severe disturbances in their eating behaviors and related thoughts and emotions. It is present when a person experiences such as extreme reduction of food intake or extreme overeating, or feelings of extreme distress or concern about body weight or shape.

People of almost any age and either gender may develop an eating disorder. However some groups of people are more at risk than others.

Eating disorders frequently appear during adolescence or young adulthood, but some reports indicate that they can develop during childhood or later in adulthood.

Eating disorders affect some several million people at any given time, most often women between the ages of 12 and 35. Women and girls clearly are the most susceptible. In fact, approximately 90 to 95 percent of all people with anorexia or bulimia are women.

Adolescent are at particular risk. Estimates indicates that as many as one of every 100 teenage girls in the United States will develop anorexia.

Athletes such as dancers and gymnasts, who must control their weight, are susceptible. Eating disorders are being increasingly identified in males, as well as in adults and even in children as young as eight, nine and ten years old. In many cases, eating disorders occur together with other psychiatric disorders like anxiety, panic, obsessive compulsive disorder, and alcohol and drug abuse problems.
High risk groups of eating disorder
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